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Cattle Weight Estimator by Tape

Estimate a cow or buffalo live weight with a measuring tape using the standard Schaeffer girth formula. Enter heart girth and body length in inches — weight appears in pounds and kilograms instantly.

Tape around the chest, just behind the front legs.
From point of shoulder to pin bone.
Live weight (pounds)
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Live weight (kg)
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Clean meat yield
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Details

This is an estimate. Tape estimates vary about 5 to 10 percent from actual scale weight. Meat yield is an estimate of 50 to 55 percent of live weight and depends on the animal.

How to use

  1. Measure heart girth: run the tape around the chest just behind the front legs.
  2. Measure body length: from the point of shoulder to the pin bone.
  3. Enter both in inches, pick the animal type, and read the estimated live weight.
  4. Optional: enter the animal price to split the qurbani cost across 7 shares.

Note: Schaeffer formula = girth x girth x length / divisor. For qurbani cost splitting, the tool divides the entered price into 7 equal shares.

Tips

  • Keep the tape snug but not tight, and take the girth reading while the animal stands square.
  • Measure twice and average the readings for a steadier estimate.
  • Weigh on a scale when price per kg matters — tape results are for planning, not for final payment.