Recipe Scaler
Change the servings and every ingredient quantity scales with it — perfect for halving a cake recipe or doubling a dawat dish.
| Ingredient | Original | Scaled |
|---|
Enter values to see the result.
How to use
- Enter the original servings in the recipe and the servings you want.
- Type each ingredient name, quantity and unit — rows are prefilled with an example.
- Read the scaled quantities in the table and use them for cooking.
Scaling is purely proportional. Baking recipes with leavening, and very large multiplications, may still need small adjustments to salt, spices and baking powder, which do not always scale perfectly linearly.